Toggle navigation
PDFSEARCH.IO
Document Search Engine - browse more than 18 million documents
Sign up
Sign in
Back to Results
First Page
Meta Content
View Document Preview and Link
Classic Cheese Fondue 6 cups coarsely shredded Gruyere or Swiss cheese (24 ounces) 1/4 cup all-purpose flour 1 clove garlic, halved[removed]cups Galena Cellars Sauvignon Blanc
Add to Reading List
Document Date: 2013-03-26 10:18:15
Open Document
File Size: 333,95 KB
Share Result on Facebook
Classic Cheese Fondue 6 cups coarsely shredded Gruyere or Swiss cheese (24 ounces) 1/4 cup all-purpose flour 1 clove garlic, halved[removed]cups Galena Cellars Sauvignon Blanc