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SECTION ONE Cheese Tasting and Appreciation In this section you will find a discussion of the terms used to describe cheese flavor and texture, and information on how to
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Document Date: 2015-04-27 19:35:33


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United Kingdom / France / Italy / /

IndustryTerm

dramatic retail display / good cheese retailer / local cheese retailer / Food scientists / Retail stores / food distributor / /

Organization

Department of Food and Agriculture / California Milk Advisory Board / /

Position

hostess / producer / Cheesemaker / chef / /

ProvinceOrState

California / /

URL

www.RealCaliforniaCheese.com / /

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