![](https://www.pdfsearch.io/img/84c1e920e971c7a448ac82b432f45c5c.jpg) Date: 2011-11-14 19:40:45
| | LEMON CHICKEN STIR-FRY 1 lb. skinless, bonelss chicken breasts in bite size pieces 2 TBS oil 1 small can water chestnuts, drained & diced 1 bunch of scallions, sliced diagonally 1 cup cherry tomatoes, sliced in half (optAdd to Reading ListSource URL: www.taitfarmfoods.comDownload Document from Source Website File Size: 43,91 KBShare Document on Facebook
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