Irish Journal of Agricultural and Food Research 45: 61–71, 2006 Effect of fumaric acid, calcium formate and mineral levels in diets on the intake and growth performance of newly weaned pigs P.G. Lawlor1†, P.B. Lynch

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Date: 2007-08-31 10:25:38 Diets Food science Self-care Calcium Vitamin K Milk Paleolithic diet Nutrition Medicine Health		Irish Journal of Agricultural and Food Research 45: 61–71, 2006 Effect of fumaric acid, calcium formate and mineral levels in diets on the intake and growth performance of newly weaned pigs P.G. Lawlor1†, P.B. Lynch Add to Reading List Source URL: www.teagasc.ie Download Document from Source Website File Size: 109,51 KB Share Document on Facebook

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