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Ginataang BILO – BILO (Filipino Dessert) By Joy Fieser Stachura Ingredients 2 cans coconut milk 1 bag sweet sticky rice (glutinous rice flour); set aside a small amount of the rice to use later to thicken the dessert 2
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Document Date: 2014-06-02 12:58:46
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File Size: 81,92 KB
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Ginataan
Rice wine
Sweet potato
Tangyuan
Javanese cuisine
Food and drink
Philippine cuisine
Glutinous rice