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Hydrolyzable Tannin Methods Ann E. Hagerman (c) 2002 Functional group methods can be used to detect specific phenolic acids characteristic of the various hydrolyzable tannins. Gallotannins ca
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Document Date: 2011-01-12 14:31:26
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Phenolic compounds in wine
Food and drink
Hydrolysable tannin
Oenology
Tannin
Phenolic content in wine
Ellagitannin
Tannic acid
Proanthocyanidin
Chemistry