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BREAKFASTSourdough, sunflower rye, or fruit toast, butter & house made jam, marmalade or vegemite 6.0 Honey toasted fruit & nut muesli, tea-poached fruit, natural yoghurt & wheat germ
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Document Date: 2015-02-12 22:54:15
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File Size: 34,41 KB
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truffle oil /
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Cuisine of Northern Ireland
Eggs
Full breakfast
Irish cuisine
Poached egg
Breakfast
Eggs Benedict
Food and drink
Breakfast foods
British cuisine