Ingredients 1 lb (450g) cooked lobster meat, chopped 2 large carrots cut into strips 1 daikon (mooli), cut into strips 10 snow peas, cut into strips 1 tbsp ginger, finely chopped - Teochew cuisine - Document - PDFSEARCH.IO

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	Ingredients 1 lb (450g) cooked lobster meat, chopped 2 large carrots cut into strips 1 daikon (mooli), cut into strips 10 snow peas, cut into strips 1 tbsp ginger, finely chopped Add to Reading List Document Date: 2014-08-05 04:21:24 Open Document File Size: 97,79 KB Share Result on Facebook IndustryTerm olive oil / tsp sesame oil / oil / vegetable oil / sesame oil / cilantro oil / / SocialTag Stir frying American Chinese cuisine Canadian Chinese cuisine Korean cuisine Cantonese cuisine Teochew cuisine Jiaozi Food and drink Chinese cuisine Sauce

Ingredients 1 lb (450g) cooked lobster meat, chopped 2 large carrots cut into strips 1 daikon (mooli), cut into strips 10 snow peas, cut into strips 1 tbsp ginger, finely choppedAdd to Reading List