Terroir: a regional food - Terroir - Document - PDFSEARCH.IO

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Date: 2014-10-27 22:20:35 Tea Terroir Viticulture Wamboin New South Wales Bungendore New South Wales Biotechnology Pinot gris French wine Organic wine Food and drink Wine Coffee		Terroir: a regional food & wine dinner Friday 31st October, 2014, 7pm Terroir is a French word that has no direct English translation, but it can broadly be described as a ‘sense and taste of place’. Terroir comprise Add to Reading List Source URL: www.rdasi.org.au Download Document from Source Website File Size: 229,25 KB Share Document on Facebook

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