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Sustainable food system / Agroecology / Sustainable agriculture / Product certification / Organic farming / Michael Ableman / Organic food / Farm / Urban agriculture / Jean-Martin Fortier


THE ELDERS OF ORGANIC FARMING By CAROL POGASHJAN, New York Times, January 24, 2014 Tom Willey, left, and Jim Gerritsen converse in the Esalen garden in Big Sur, Calif. Photo Credit: Peter DaSilva for The New York Times
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Document Date: 2015-01-05 22:10:22


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