SEASONAL SPECIALS Fresh Maryland Soft Shell Crabs in Season The freshest soft shells in a light tempura batter, flash fried with ginger and scallionsWok-Seared Asian Eggplant with Chicken, Heat and Spice** 18.95 T

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Date: 2013-06-10 20:42:14 Food and drink Cuisine Asian cuisine Chinese cuisine World cuisine Thai cuisine Nepalese cuisine Dumpling Curry Dipping sauce Fried rice Food Paradise		SEASONAL SPECIALS Fresh Maryland Soft Shell Crabs in Season The freshest soft shells in a light tempura batter, flash fried with ginger and scallionsWok-Seared Asian Eggplant with Chicken, Heat and Spice** 18.95 T Add to Reading List Source URL: www.shanghaijazz.com Download Document from Source Website File Size: 167,26 KB Share Document on Facebook

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