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City Campbell Town / Hobart / Lincoln / / Company Allen Consulting / NSW SA / TAS / NSW (Batemans Bay and Forster) SA / / Country Australia / / Event Environmental Issue / / Facility Port Lincoln / University of Tasmania Please / University of Tasmania / / IndustryTerm knowledge-action networks / supply chain / biophysical systems / estuarine systems / riparian and aquatic systems / socialecological systems / upstream management / lease infrastructure / food / / NaturalFeature Hawkesbury River / Oceanic Bays Estuaries / Batemans Bay / NSW / lakes Estuaries / Streaky Bay / TAS / Georges River / / Organization Industry / School of Geography and Environmental Studies / University of Tasmania Please / University of Tasmania / / Person Alastair Morton / Anna Lyth / Marcus Haward / Luke Fraser / Ana Rubio / Connor Gippel / Tim Gippel / Tony Troup / Clare Brooker / Zoe Doubleday / Peat Leith / Rosemary Sandford / / Position Executive / / ProvinceOrState Tasmania / South Australia / New South Wales / / Region South Australia / South Wales / /
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Climate Change Adaptation in the Australian Edible Oyster Industry: an analysis of policy and practice The oyster industry occupies a unique geographical position in bays and estuaries, on the cusp of land and sea.