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Project: Report for the Ford Foundation Authors: Don Seville, Abbi Buxton
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Document Date: 2011-07-25 06:36:41


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File Size: 1,00 MB

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Company

SFL / P Physical Capital / /

Continent

Africa / /

Country

Senegal / Kenya / /

/

Event

Environmental Issue / /

Facility

International Institute / The Sustainable Food Laboratory / /

IndustryTerm

sustainable markets / supply chain / electricity / local food security / food buyers / food standards / food systems / food safety / commercially-viable products / livestock products / food security / local and global supply chains / creative solutions / Food insecurity / environmental services / value chain / inadequate infrastructure / food / /

Organization

Department for International Development / World Bank / Organisation for Economic Co-operation and Development / Ford Foundation / Rainforest Alliance / European Union / Sustainable Food Lab / OECD / Sustainable Food Laboratory / International Institute for Environment and Development / /

Person

Bill Vorley / Don Seville / Abbi Buxton / /

/

Position

farmer / co-director / producer / /

Region

Latin America / sub-Saharan Africa / /

URL

www.sustainablefoodlab.org/projects / www.iied.org/pubs / www.linkingworlds.org / /

SocialTag