Canadian Personal Chef Association’s Meatballs in Vermouth Cream Sauce as demontrated at the November 2003 Gourmet Food - The French Chef - Document - PDFSEARCH.IO

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	Canadian Personal Chef Association’s Meatballs in Vermouth Cream Sauce as demontrated at the November 2003 Gourmet Food & Wine Expo by the following Toronto CPCA members: Michelle Wolfson, Cheryl Topitch, Tracey Nesbi Add to Reading List Document Date: 2003-11-21 10:44:40 Open Document File Size: 35,00 KB Share Result on Facebook City Toronto / / Country Turkey / / IndustryTerm Heat oil / tablespoon olive oil / / Organization Canadian Personal Chef Association / Toronto CPCA / Well Seasoned Personal Chef Service / / Person Michelle Wolfson / Amalia LeBreque / Cheryl Topitch / Tracey Nesbitt / / / Position Personal Chef / CHEF / / ProgrammingLanguage Ajax / / RadioStation Wine / / URL www.wellseasoned.com_ / www.chefdemaison.ca_ / www.cook4me.com_ / / SocialTag Vermouth Condiments Meatball Hot sauce Sauce Food and drink French wine Noilly Prat

Canadian Personal Chef Association’s Meatballs in Vermouth Cream Sauce as demontrated at the November 2003 Gourmet Food & Wine Expo by the following Toronto CPCA members: Michelle Wolfson, Cheryl Topitch, Tracey NesbiAdd to Reading List