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French cuisine / Bosnia and Herzegovina cuisine / Croatian cuisine / Food and drink / Mediterranean cuisine / Pasta
Date: 2015-06-03 13:04:11
French cuisine
Bosnia and Herzegovina cuisine
Croatian cuisine
Food and drink
Mediterranean cuisine
Pasta

Braised Lamb and Goat Cheese Ravioli Makes about 32 ravioli, serving 4 as a main course or 8 as a first course I made my pasta using this method and the following ingredients: 5 ounces flour, pinch salt, 1 egg, 2 egg yol

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