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Date: 2011-09-26 15:10:45Health Food Safety and Inspection Service Poultry Products Inspection Act Adulterated food Humane Slaughter Act Hallmark/Westland Meat Packing Company Federal Meat Inspection Act Hazard analysis and critical control points Title 21 of the United States Code Food and drink Safety Food safety | Microsoft Word - FY 2010 Table of Contents.docAdd to Reading ListSource URL: www.obpa.usda.govDownload Document from Source WebsiteFile Size: 223,34 KBShare Document on Facebook |