Mr. Claus Heggum / Macmillan London Limited / Elsevier Science Limited / /
Continent
Europe / /
Country
Switzerland / Germany / Italy / France / Austria / United States / Portugal / United Kingdom / Spain / Denmark / /
Facility
University of Delaware / University of Vermont Extension / Federal Dairy Research Centre / /
IndustryTerm
retail sale / retail / dairy products / milk processing environment / raw milk cheese products / regulatory systems / raw milk products / excellent translating services / food safety / milk products / manufacturing / /
Organization
Federal Dairy Research Centre of Germany / World Health Organization / Federal Dairy Research Centre / Danish National Committee / Institut National / University of Delaware / University of Vermont Extension / Management Committee for Milk and Milk Products / International Dairy Federation / US Federal Reserve / Communicable Diseases Information Resource Centre / Agency of Foods of the Republic of France / Centre de Recherches de l’Elevage Ovine / European Union / Standing Veterinary Committee / EU Council / Vermont Cheese Council / /
Person
Noella Marcellino / Hans Asperger / Remy Grappin / Sophie Villers / Regina Laudis / Patrick Rance / Philipp Hammer / Eric Beuvier / Carol Delaney / Rebecca Nixon / Daphne Zepos / Claus Heggum / George Haenlein / George Steinmeyer / Peter H. Dixon / /
Position
executive director / researcher / Direction General / Chapter I - General / producer / Official / direct-selling producer / /
Microsoft Word - EU cheese safety report