| Document Date: 2013-03-21 19:36:08
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City READING / / Company Monsanto / / Country Uruguay / United States / Brazil / Australia / United Kingdom / China / Argentina / South Africa / / Event FDA Phase / / Facility CHARACTERISATION OF THE GENES IN THE PLANT / plant Evaluation / / IndustryTerm processed products / poultry food / Conventional soybean oil / oil composition / gene products / palmitoyl acyl carrier protein thioesterase / food applications / acyl-acyl carrier protein / altered soybean oil / crude oil / oil body / insertion site / food production / food supply / Appropriate heat processing / human food / food safety / vegetable oil / food formulations / stable oil / soybean oil / oil / food use / deodorised soybean oil / food / / Organization World Health Organization / Federal Government / United Nations / American Soybean Association / OECD / / Person James / Rose / Q. Tian / / Product Glycine / P-7S / T-E9 / A338 / / Technology alpha / BIOINFORMATICS / cloning / recombination / /
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