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Ann Nutr Metab 2009;55:173–201 DOI: Published online: September 15, 2009 Dietary Fat and Coronary Heart Disease:
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Document Date: 2012-02-26 20:25:04

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Tex. / Sydney / Rotterdam / /

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BP / Medline / Stata Corp. College / S. Karger AG / /

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North America / Europe / /

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Japan / United States / /

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USD / /

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University of Otago / University of Otago PO Box / Finnish Mental Hospital / College Station / Cochrane Library / /

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online suppl / frequency checklist food frequency questionnaire food frequency questionnaire / Cancer Prevention / frequency questionnaire food frequency questionnaire food frequency questionnaire / energy age intake / fish oil intake / recall food frequency questionnaire / estimated food record / fish oil / percent energy / oil / food / energy / dietary history dietary history food frequency questionnaire dietary history / diet recall dietary history food frequency questionnaire / olive oil arm / food frequency questionnaires / food frequency questionnaire / energy increments / online supplementary tables / electrocardiographic abnormalities social class treatment / /

MedicalCondition

Skin Cancer / non-fatal myocardial infarction / only cardiovascular disease / angina / Coronary Heart Disease / coronary disease / LVH / R diabetes / CHD / disease / cardiovascular disease / Myocardial infarction / inflammation / /

MedicalTreatment

hormone replacement therapy / hormone replacement / /

Organization

PUFA / TFA / MUFA / C. Murray Skeaff Department of Human Nutrition / Finnish Mental Hospital / SFA / University of Otago / Japan Public Health Center / United Nations / University of Otago PO Box / Prospective Cohort and Randomised Controlled Trials C. Murray Skeaff Jody Miller Department of Human Nutrition / NHS / Environmental Protection Agency / /

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Ann Nutr Metab / C. Murray Skeaff Jody Miller / C. Murray Skeaff / /

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BP / /

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Michigan / /

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www.karger.com/doi/10.1159/000229002 / www.karger.com/anm / www.karger.com / /

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