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Diets / Pharmacology / Food allergies / Gluten-free diet / Wheat / Coeliac disease / Gluten / Food and Drug Administration / Dose-response relationship / Health / Medicine / Biology


External Peer Review of the FDA/CFSAN Draft Health Hazard Assessment for Gluten in Individuals with Celiac Disease: Determination of Tolerable Daily Intake Levels and Levels of Concern for Gluten
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City

Support / /

Company

Concern for Gluten / Versar Inc. / TDI / Concern for Gluten 3 / /

Country

United States / /

IndustryTerm

terms/search engine / gliadin-containing gluten free product / literature search / sub-population / food / /

MedicalCondition

abdominal pain / Celiac / Celiac Disease / Disease / celiac sprue / allergy / viral infections / primary immunodeficiency disease / injury / allergic reactions / autoimmmune diseases / grain allergies / IgA deficiency / /

Organization

CD (CD) / Food and Drug Administration / Food Safety Center / FDA / Food Safety / Gluten Peer Review Report Office / /

Person

Pekka Collin / Allen D. Marti / Carlo Catassi / D. Marti T. Khosla / /

Position

A. General / medical/physician / straight forward / Major / General / corresponding author / /

ProgrammingLanguage

J / /

PublishedMedium

Peer Review / /

Technology

alpha / search engine / gel electrophoresis / /

SocialTag