BRUNCH SIDES SATURDAY AND SUNDAY 10am-2pm

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Date: 2015-03-30 18:45:02 Cuisine of the Western United States Cuisine of the Southwestern United States Latin American cuisine Huevos rancheros Plantain Chorizo Tostada Guatemalan cuisine Honduran cuisine Food and drink Cuisine Mexican cuisine		BRUNCH SIDES SATURDAY AND SUNDAY 10am-2pm Add to Reading List Source URL: www.rickbayless.com Download Document from Source Website File Size: 36,00 KB Share Document on Facebook

	Pest Alert: Tecia solanivora – Guatemalan potato moth  Tecia solanivora is a South American pest of potatoes, which has been in the Canary Islands since 1999, and in September 2015 was reported from mainland Spain ( DocID: 1qNl1 - View Document
	Small Plates & Action Stations ‘Rijsttafel’ Dutch for ‘rice table’, this station incorporates a variety of skewers, pickles, vegetables & condiments to be enjoyed over rice. Your guests will graze through this st DocID: 1kxSV - View Document
	your food could your mission completed: raise up the maize Last week we challenged you to celebrate corn season. From that kernel of an idea, you bit into some interesting dishes. While some of you embraced the perfect DocID: 1fYYe - View Document
	BRUNCH SIDES SATURDAY AND SUNDAY 10am-2pm DocID: 1fT6s - View Document
	Turkey Ricotta Meatloaf (adapted from Lidia Bastianich’s Cooking from the Heart of Italy) Serves 8 ½ cup milk 1 cup stale bread cubes, crusts removed (from 2 slices sandwich bread) 2 pounds ground turkey 2 large eggs DocID: 1b0VP - View Document