Blacksburg / Emmaus / Helsinki / Liverpool / Paris / Oxford / Victoria / Portland / Stuttgart / Vienna / London / Doha / Abu Dhabi / /
Company
CBS / Caister Academic Press / GE / BOOK NEW S a / /
Continent
Africa / Asia / North America / Europe / /
Country
Saudi Arabia / Italy / Mexico / Iran / Kuwait / Egypt / Turkey / France / Pakistan / United States / Syria / Canada / Australia / United Kingdom / China / Morocco / Spain / Lebanon / Ireland / /
Currency
GBP / USD / EUR / /
Event
Natural Disaster / /
Facility
Hall IR / University of Helsinki Publications / The New Naturalist Library / University of Waterloo / Biosystematics Research Institute / Hall et al. / /
IndustryTerm
last / regulation network / culture media / molecular technologies / food / chapters concerns applications / /
NaturalFeature
Desert Truffles / /
OperatingSystem
Genera / /
Organization
UK Food and Environment Research Agency / University of Waterloo in Canada / Fungal Biodiversity Centre / University of Helsinki Publications / Biosystematics Research Institute in Ottawa / /
Person
John Klironomos / Fungus Cultures (Egham) / Cynthia D. Bertelsen / Keith Seifert / Lynn Hoffman / Daren W. Brown / Kurt Lamour / Shankar Singh / Laurie / Gary Cole / Monika Schmoll / T. R. Nag Raj / Johannes Z. Groenewald / Pedro W. Crous / Kevin J. D. Hughes / Keith A. Seifert / Shannon Berch / Lizeth Swart / Mary E. Palm / Lea Atanasova / Charles R. Lane / Gareth MorganJones / Frank DiCosmo / Joanne E. Taylor / Sandra Denman / Paul A. Beales / De-Wei Li / /
Position
editor / author / culinary historian and photographer / restaurateur / /
Product
Trichoderma / /
ProvinceOrState
Western Australia / Virginia / British Columbia / /
Region
southern Europe / northern Italy / North Africa / southern Africa / Mediterranean / Western Australia / /
At last there is a major work synthesizing the information on desert truffles, predominantly species of Terfezia and some of Picoa and Tirmania in southern Europe and around the Mediterranean. I first encountered these 1