| Document Date: 2014-02-18 15:08:06
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City Denver / New Delhi / Paris / Washington / D.C. / Lakewood / London / / Company Sina / Shiftable Drip Systems / International Development Enterprises / / Continent North America / / Country Nepal / Zambia / Bangladesh / Cambodia / Egypt / Sri Lanka / United States / Vietnam / China / India / / Currency pence / USD / / Event Natural Disaster / / IndustryTerm cost sprinkler systems / private sector network / Conventional irrigation devices / increased food requirements / drip irrigation equipment / food supply / food security problems / micro-irrigation devices / sustainable rural product / sustainable private sector supply chain network / spare parts supply chain / low cost drip systems / micro-irrigation technologies / sprinkler irrigation systems / sprinkler systems / food / energy / conventional drip systems / irrigation equipment / irrigation devices / steel cylinders / poor food distribution / electricity / food deficient areas / conventional sprinkler systems / micro-irrigation technology / local supply chain / agricultural devices / sustainable solutions / plot devices / farm irrigation devices / conventional drip irrigation equipment / food security / low cost sprinkler systems / irrigation technology / food distribution imbalances / escalate existing food security problems / / Organization World Bank / Vol / American Water Resources Association / Development Center / / Person Gopal Iyer / Gunnar Barnes / Lynne Rienner Pbulishers / Paul Polak / / Position development worker / farmer / local director / MP / Private Sector / director using / small farmer / small farmer global majority / / ProvinceOrState Bihar / New York / Colorado / / Technology micro-irrigation technologies / micro-irrigation technology / irrigation technology / existing irrigation technology / micrirrigation technologies / Breaking Irrigation Technology / /
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Increasing the Productivity of the World’s Micro-farmers Paul Polak Introduction Three quarters of the farmers in developing countries cultivate less than five acres. The productivity of these small farmers is the key