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City Ann Arbor / Boca Raton / Edmonton / Regional Municipality / Coventry / Ottawa / Chelsea / New York / Washington / DC / Philadelphia / New Orleans / Vancouver / Toronto / Brantford / Richmond / Windsor / Springfield / / Company National Academy Press / Norecl Environmental Consultants Ltd. / Knight Ltd. / L.S. Clesceri A.E. / Brodtmann N.V. / CRC Press / Ames / / Country New Zealand / United States / / Event Product Issues / / Facility National Library of Medicine / Gulf South Research Institute / / IndustryTerm by-product / enzyme systems / disinfection by-products / subchronic rising dose protocols / food / chemical reactions / telephone survey / glucose transport systems / average daily food consumption / chemical / chemicals / / MedicalCondition mg/L. Liver cell necrosis / nausea / bladder cancer / colon cancer / leukaemia / mononuclear cell leukaemia / influenza / chronic study / cancers / pneumonia / adenomas / Metabolic acidosis / chronic / nutritional deficiencies / eye irritation / G6PD deficiency / vomiting / transient cough / deficiency / inflammation / / MedicalTreatment dialysis / / Organization U.S. Environmental Protection Agency / American Water Works Association / Gulf South Research Institute / Jefferson Parish Water Department / / Person Wilson Pitt / Brooklyn Botanic Garden / Van Nostrand Reinhold / Johnson / / / Position model distribution system study / / Product Cl / potassium iodide / dialysate / / ProvinceOrState Alberta / Ottawa / Oregon / Louisiana / British Columbia / New York / Pennsylvania / Massachusetts / Ontario / / PublishedMedium Baseline / / Technology 60-day subchronic rising dose protocols / Aeration / Pollution Control / dialysis / / SocialTag 
October[removed]edited May[removed]Chloramines Monochloramine may be a by-product of drinking