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![]() | Document Date: 2013-08-28 11:42:11Open Document File Size: 723,36 KBShare Result on FacebookCityAustin / East Lansing / /CompanyeSB / /ContinentAfrica / /CountryTanzania / Ghana / Sierra Leone / / /FacilityEckerd College / International Development Michigan State University / International Center / / /IndustryTermenergy costs / by-products / food consumption / calorie~dense weaning food / women raising food / customary food preparation / food projects / cook food / processed food products / time-saving products / gas stoves / food selection / prospective buyer / maize processing mill / food providers / travel distance / travel time / food preparation / surplus food crops / food subsidy programs / food products / transportation time / Energy-protein malnutrition / food aid program / extruded products / processed food / food product / food / /NaturalFeatureSierra Leone / Southern Highlands / /OrganizationMichigan State University / United States Agency for International Development / Eckerd College / st. Petersburg / United Nations International Children's Emergency Fund / Government of URT / MSU Board / International Center / /PersonIftikhar Ahmed / McCurdy / Dana Fuguitt / / /PositionAuthor / project director / self-employed businessmen / project analyst / nutrition project analyst / Harper / Associate Professor of Economics / /ProvinceOrStateNjmobe District / Njombe District / Florida / Michigan / Tanzania Njo~e District / Mufindi District / /TVStationKalb / /URLhttp /SocialTag |