Salt Lake City / Logan / Washington DC / Boston / Baltimore / San Juan / /
Company
Houghton Mifflin Company / Johns Hopkins University Press / /
Continent
North America / /
Country
United States / Canada / Mexico / /
Facility
Brigham Young University / West North Temple / Utah State University / The Berryman Institute / /
IndustryTerm
main food items / energy conservation / food resources / food availability / den site / food sources / appropriate food sources / food / /
Organization
Brigham Young University / The Johns Hopkins University / US Department of Interior / Berryman Institute / Utah Division of Wildlife Resources / Department of Fisheries and Wildlife / office of Equal Opportunity / Utah Division of Wildlife Resources Wildlife Notebook Series / Utah State University / /
Person
George Feldhamer / Mark Rogers / Jill Rensel / Clare Poulsen / Terry A. Messmer / Brenda Schussman / Eric Jensen / /
Position
Director / Utah Department of Natural Resources / contact Executive Director / Utah Department / professor / Mammals Program Coordinator / /
ProvinceOrState
Alberta / Box Elder County / Utah / Grand / San Juan / Carbon / /
Region
northwestern Mexico / southwestern United States / western North America / northern Mexico / southern Alberta / /