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Sustainable food system / Environmental economics / Sustainable agriculture / Environmentalism / Rainforest Alliance / Food miles / Local food / Soil Association / Sustainable development / Environment / Sustainability / Environmental social science


July, 2007 Guatemala, October 2007 – Healthy Value Chains: Case studies, Methods and Leadership The companies in the Food Lab are implementing sustainability in their supply chains. During the week of October 15, the F
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Document Date: 2010-03-04 16:56:41


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City

Manila / Burlington / Paris / Munich / Amsterdam / Seville / Boston / Nuremberg / New Orleans / Berlin / Atlanta / Beijing / Copenhagen / London / Brussels / /

Company

Unilever / Family Farmers / Metro / Pi Environmental Consulting / Methods / Leadership / CorreardB Consulting / Sainsbury / Leadership Guatemala Meeting / Auchan / Ahold / Mark & Spenser / Leclerc / Delhaize / Danisco / The Coca-cola Company / Kraft / Cases / Tesco / Carrefour / Dole / Sara Lee / Rupalaj Kistalin / All About / /

Continent

America / Asia / /

Country

Antigua / Guatemala / France / Japan / Brazil / Iceland / Canada / United Kingdom / China / Philippines / Denmark / Germany / Italy / Sweden / Chile / Belgium / United States / Spain / /

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Facility

Coke headquarters / Cooley Dickinson Hospital / Royal Cornwall Hospital / Michigan State University / Massachusetts Institute of Technology / /

IndustryTerm

local product / food chain / certification systems / city region sustainable food strategies / multilingual web resource / annual food miles / food processors / e-library / fish chain / supply local food / food / organic food / agriculture systems / healthcare industry / internal systems / online database / fish processors / commodity working groups / food initiatives / similar web site / sustainable public food systems / industrial systems / school food tenders / sustainable food / conventional food production / food meals / ecosystem services / policy makers / organic public sector food / food service / sustainable food strategies / community / value chains / sustainable food system / mainstream food / at serving more sustainable food / /

NaturalFeature

Lake Victoria / /

Organization

Cooley Dickinson Hospital / SAI Platform / International Association/ Alliance of Large Metropolitan Areas / Food Lab / Massachusetts Institute of Technology / Business Coalition / Sustainable Food Lab Business Coalition / Rainforest Alliance / BU Medical School / European Union / Irish Sea Fisheries Board / Michigan State University / Presidential Commission of Local Development / Oxfam / MIT / Harvard / Soil Association / Royal Cornwall Hospital / Responsible Fishing Alliance / Food Lab Business Coalition / American Dietetic Association / Claire Bureau / Marine Stewardship Council / Presidential Commission for Rural Development / The Alliance / Sustainable Food Lab / Community Alliance / /

Person

Peter Senge / Pierre Vuarin / Bruno Correard / Peter M. Senge / Hugh Joseph / Alan Meyers / François Poulin / Hal Hamilton / Bernard Leveau / Chris Ninnes / San Juan La Laguna / Gilles Gaebel / Arthur Bogason / Sol Sustainability Consor / Don Seville / Clive Peckham / Charles Bakundakwita / Mike Hamm / Brunet / /

Position

Deputy Mayor / producer / pilot project / board member / farmer / conference keynote speaker / Coordinator / Director of Operations / Strategist / /

ProvinceOrState

California / Vermont / Massachusetts / /

PublishedMedium

Harvard Business Review / /

Region

Scandinavia / Eastern Europe / /

SportsLeague

International Association / /

Technology

fish processors / food processors / /

URL

http /

SocialTag