Back to Results
First PageMeta Content
Armagnac / Crème anglaise / Crème brûlée / Poli / Food and drink / Ice cream / Gelato


DESSERT - DOLCE - POSTRE BITTERSWEET CHOCOLATE COBBLER served warm with vanilla bean gelato 8
Add to Reading List

Document Date: 2015-01-04 15:36:09


Open Document

File Size: 195,91 KB

Share Result on Facebook

Company

Rare Wine Co. / /

Facility

PORT Warre’s Late Bottled Vintage / /

NaturalFeature

Willamette Valley / /

Person

POSTRE BITTERSWEET CHOCOLATE COBBLER / Santo del / Robin Boulard Calvados / Don Pedro Ximénez Gran Reserva / Nichol Halverson / Remy Martin / /

Position

Pastry Chef / /

SocialTag