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Catalan cuisine / Crème brûlée / American cuisine / Ice cream / Pot de crème / Compote / Caramel / Peach Melba / Vanilla / Food and drink / Desserts / French cuisine


A la Carte desserts-Dinner $9.00 Pastry-chef Michelle Poteaux *Items are gluten-free or can be made gluten-free Valrhona Tanori marquise*
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Document Date: 2014-07-02 14:41:28


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Country

Madagascar / /

Currency

USD / /

Person

Michelle Poteaux / /

Position

chef / /

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