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Date: 2016-01-15 15:53:07Food and drink Personal life Cuisine of the Southern United States American cuisine Australian cuisine Barbecue Earth oven Fireplaces Pork ribs Coleslaw Food Paradise Amazing Eats | Add to Reading ListSource URL: www.bluesbarbq.frDownload Document from Source WebsiteFile Size: 699,97 KBShare Document on Facebook |
Regular Sandwich Jumbo Sandwich Combo Sandwich Burnt Ends Sandwich 4 Bone Rib BasketDocID: 1r2pl - View Document | |
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OYLER BARBECUE PITS In Texas we have a saying, “no brag, just fact!” Well, the fact is the Oyler is the finest barbecue pit in the world, period! Often imitated but never equaled, it has become the standard for the bDocID: 1qfFQ - View Document | |
PROFILE Jess Pryles is a cook, writer, TV host and a professional Hardcore Carnivore. Her expertise lies in all things red meat, having once been referred to as “the goddess of allDocID: 1pmkx - View Document | |
S I MP LY DE LICIOUS Photo: Lauren Rubenstein FOODIE JOURNALDocID: 1oXRB - View Document |