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Top Chef / European cuisine / Danish cuisine / Cuisine / Sauce / Food and drink


HOT FORK BUFFETS £17.95 Two – course A - Homemade tomato and fresh basil soup with cheesy croutons Served with wholemeal and crusty white bloomer sliced bread and butter Shepherd’s pie Minced Lamb and vegetables in
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Document Date: 2014-09-16 05:41:28


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GBP / /

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station Chocy Wocky Delight CHARLTON EVENTS DINNER PACKAGES Starters / /

OperatingSystem

FORK / /

Organization

US Federal Reserve / Season Local Cheese Board / /

Person

Minimum / Willie Wonka / Caesar Salad / /

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