food system data / food items / food system stories / food system ignorance / food system sustainability / local food stores / homegrown and homemade food / classroom applications / transportation / basic food system / food processing businesses / food choices / food purchases / food system awareness / food systems / food system / larger food system / local food system / factors affecting food supply / Food labels / consistent and convenient food supply / food stores / community food system / food insecurity / connection food / distant food system / food product / food restaurants / accessible web based-educational resource / food / /
Organization
Department of Horticulture / World Health Organization / Division of Nutritional Sciences / Cornell University Department of Education / Cooperative States Research Education and Extension Service / Lansing Middle School / Food System Goals and Objectives Organization / Cornell University / /
Person
Jacoba Baker / Gwen Beck / Shirley Cuykendall / Shannon Hayes / Jennifer Watkins / Craig Cramer / John Bender / Nicole LaDue / Anne Meyer-Wilber / Jennifer L. Wilkins / Stephen Ast / Annalisa Lewis Raymer / Peter Signor / Marcia Eames-Sheavly / Andra Benson / Rachel Kennedy / Amy Bonn / Laura Torbert / /
An Experiential Learning Program For Young and Inquiring Minds Rachel Kennedy Jennifer L. Wilkins, PhD., R.D., Senior Extension Associate,