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Biotechnology / Food and drink / Winemaking / Syrah / Wine tasting / Carbonic maceration / Acids in wine / Malolactic fermentation / McLaren Vale / Oenology / Wine / Fermentation


[2013] SHIRAZ [VITICULTURE] The Sidewood Vineyard is situated at the 300 acre Ashwood Estate in the cool-climate of the Adelaide Hills wine region, 380m above sea level. Climate, soil, careful pruning techniques and hand
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Document Date: 2014-07-30 05:28:25


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