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ServSafe / Food and drink / Agriculture in the United States / Rural community development / Cooperative extension service / Iowa State University / Nutrition / Iowa / Wisconsin Restaurant Association Education Foundation / Health / Safety / Food safety


ServSafe training will provide knowledge every food service professional must know about food hazards and proper food handling practices in order to keep food safe in an establishment. Other Training Options:
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Document Date: 2014-12-17 17:23:08


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City

Washington / DC / New Hampton / Fayette / Calmar / /

Company

ServSafe / /

Country

United States / /

Currency

USD / /

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Facility

University Ave. / Iowa State University / University Avenue / Restaurant Association Members / Iowa State University of Science / TARGET Center / /

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IndustryTerm

food sanitation / proper food handling / food safety training program / food hazards / food handlers / food safety basics / food service professional / food safe / /

Organization

United States Department of Agriculture / U.S. Department of Agriculture / office of Civil Rights / National Foundation / Food Safety / Cooperative Extension Service / Winneshiek County Iowa’s Dairy Center / Iowa State University / /

Person

Jill Weber / Book / /

/

Position

Director / Manager / Human Sciences Specialist / Manager Manual / INSTRUCTOR / /

ProvinceOrState

Black Hawk County / Black Hawk / Floyd / Iowa / Chickasaw County / /

PublishedMedium

Purchasing / /

Region

NorthEast Iowa / /

URL

www.extension.iastate.edu / www.extension.iastate.edu/blackhawk / www.extension.iastate.edu/humansciences / /

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