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Nutrition / Self-care / Food safety / Science / Wisconsin Restaurant Association Education Foundation / Health / Prevention / Food science


Family & Consumer Science Courses (Across-The-Board = Non Program Specific) Name and Description of Project: In an effort to modernize and increase FACS related electives, the following improvement courses have been deve
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Document Date: 2013-05-21 14:48:52


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Company

Entrepreneurial Experience / FACS / /

Event

Person Communication and Meetings / /

IndustryTerm

human services / food safety procedures / food safety practices / food systems / food mixtures / food preparation / food microbiology / serve food / food preservations / food science / food / /

Organization

FDA / Food Safety / FACS State Office / /

Person

Equipment / /

Position

FACS Program Advisor / Major / FACS Program Manager for additional information / Program Manager / /

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