E−Cookbooks Recipe Sampler VJJE Publishing Co. E−Cookbooks Recipe Sampler Table of Contents

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Date: 2007-03-19 13:41:42 Barbecue sauce Barbecue Sauces Dip Hot sauce Worcestershire sauce Mustard Barbecue chicken Regional variations of barbecue Food and drink Condiments American cuisine		E−Cookbooks Recipe Sampler VJJE Publishing Co. E−Cookbooks Recipe Sampler Table of Contents Add to Reading List Source URL: www.e-cookbooks.net Download Document from Source Website File Size: 83,67 KB Share Document on Facebook

	ITEM Baked Turkey Wings with Maple infused BBQ Sauce YIELDS: 4 portions or 8 DocID: 1qVfz - View Document
	Homemade Barbecue Sauce Yields: 2 ¼ cups Ingredients:  1 ½ cups canned tomatoes DocID: 1qEvm - View Document
	Brought to you by: • • • DocID: 1py0H - View Document
	Bison Goulash Serves 6 Ingredients:  2 ½ lbs. bison cubes (lean red meat from the cuck, round, arm or rump; cut into bite-sized cubes)  2 T. oil DocID: 1pvJB - View Document
	Awesome Steak and Kabob Marinade Ingredients: 1/3 cup soy sauce 1/2 cup olive oil 1/3 cup fresh lemon juice 1/4 cup Worcestershire sauce DocID: 1mP4d - View Document