food distribution / local government health services / less food / nutrition systems / costeffective solutions / education / food treatments / food aid / larger / food treatment / health services / broader health services / difficulty accessing food / food security / food intake / food support / food vouchers / household food access / nutritional services / control / nutrition services / therapeutic food / therapeutic feeding products / food / energy / /
Organization
World Bank / WFP / United Nations International Children's Emergency Fund / Government of Kenya / office of the U.S. Foreign Disaster Assistance / Ministry of Health / /
Evaluation of the Kajiado Nutrition Programme in Kenya May 2012 By Lee Crawfurd and Serufuse Sekidde 1