Switzerland / Mongolia / Solomon Islands / Cambodia / New Zealand / Fiji / Cook Islands / Canada / Australia / United Kingdom / Singapore / Luxembourg / /
Currency
GBP / USD / EUR / / /
Facility
The George Institute of Global Health / fortification Potassium / fortification Recommendations / / /
Holiday
Assumption / /
IndustryTerm
Review existing protocols / Prevention of Noncommunicable Diseases / food industries / food / main food vehicle / food manufacturers / food grade salt / food vehicle / food industry / /
MedicalCondition
iodine deficiency / thyroid disease / hyperthyroidism / control iodine deficiency disorders / control iodine deficiency / disorder / cardiovascular diseases / cretinism / disease / hypothyroidism / total cardiovascular disease / cardiovascular disease / reduction Diabetes/obesity / Iodine Deficiency Disorders / diseases / SALT REDUCTION AND IODINE FORTIFICATION STRATEGIES IN PUBLIC HEALTH Introduction Noncommunicable diseases / deficiency / noncommunicable diseases / disorders / /
MedicalTreatment
counseling / Drug therapy / /
NaturalFeature
Alps / Andes / /
Organization
WHO Department of Prevention of Noncommunicable Diseases / International Council for the Control / George Institute of Global Health / World Health Organization / George Institute for Global Health / WHO Collaborating Centre on Population Salt Reduction / Civil society / United Nations / World Health Assembly / United Nations Children’s Fund / Food and Agriculture Organization of the United Nations / Department of Nutrition for Health and Development / /
Person
Leadership / / /
Position
Executive / Contents Executive / forward / /
Product
Sodium Chloride / /
RadioStation
2013 WHO / /
Region
sub-Saharan Africa / Western Asia / Eastern Mediterranean / Central America / Western Asia Pacific / South Asia / Eastern Europe / /
WHO Library Cataloguing-in-Publication Data: Salt reduction and iodine fortification strategies in public health: report of a joint technical meeting convened by the World Health Organization and The George Institute fo