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Molecular biology / Gene delivery / Microbiology / Enzymes / Xylanase / Bacillaceae / Bacillus subtilis / Transformation / Vector / Biology / Chemistry / Biochemistry


Chemical and Technical Assessment 63rdJECFA XYLANASES FROM BACILLUS SUBTILIS EXPRESSED IN B. SUBTILIS CHEMICAL AND TECHNICAL ASSESSMENT (CTA)
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Document Date: 2011-04-19 11:30:39

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File Size: 81,81 KB

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City

Washington / DC / /

Company

Danisco A/S / Danisco Inc. / Technical Assessment 3 Manufacturing / Fermentation Enzyme Products (currently Association of Manufacturers and Formulators of Enzyme Products) Working Group / National Academies Press / TXU / /

IndustryTerm

finished food / food processing / enzyme products / suitable carrier / industrial applications / bakery applications / manufacturing facilities / food grade materials / xylanase products / Web Version / food / /

MedicalCondition

inhalation allergy / allergic reaction / strain / ORF / allergic reactions / occupational allergy / /

MedicalTreatment

antibiotics / /

Organization

Association of Manufacturers and Formulators of Enzyme Products / Federal Communications Commission / United Nations / Association of Manufacturers of Fermentation Enzyme Products / International Union of Biochemistry and Molecular Biology / Nomenclature Committee / /

Person

Zofia Olempska-Beer / /

Position

General / /

Product

kanamycin / /

PublishedMedium

Molecular Biology / /

Technology

alpha / site-specific mutagenesis / Biotechnology / DNA binding / recombinant DNA technology / /

URL

http /

SocialTag