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Sweeteners / Prebiotics / Carbohydrates / Sugar / Fructose / Yacón / Sucrose / Oligosaccharide / High-fructose corn syrup / Food and drink / Nutrition / Chemistry


Document Date: 2011-12-14 15:32:54

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City

Witzenhausen / Kano / Atago / Jerusalem / New Delhi / Lima / Weinheim / Chatterton / Rome / Hua´ / Blakeney / /

Company

Oxford & IBH Publishing / McCleary B.V. / Kubota / Elsevier B.V. / National Microscope Exchange Inc. / FOS / Pearson / Crop Genetic Resources / Carnation / /

Country

Germany / Italy / Peru / Colombia / United States / Argentina / India / /

/

Event

Natural Disaster / /

Facility

Plant Nutr / CIP headquarters / International Potato Center / SAS Institute / NC State University / Institute of Crop Science / /

IndustryTerm

distant processing plant / subsequent processing / Manufacturing jelly / degradation products / preserve products / food / energy / attractive convenience products / post-harvest systems / chemical composition / health food / shorter chain / yacon quality products / food science / local food processing / food processor / /

NaturalFeature

Andes / Andean highlands / /

Organization

Institute of Crop Science / International Potato Center / Asteraceae / NC State University / University of Kassel / SAS Institute / United Nations / Universidad Nacional Agraria La Molina / /

Person

Hernandez Bermejo / Sanchez Riera / Alejandro Mendoza / /

/

Position

farmer / Corresponding author / /

ProvinceOrState

New Jersey / A.B. / Rhode Island / /

Region

western Argentina / Latin America / Central Andes of Peru / /

Technology

radiation / food processor / html / http / genotype / at assessing how genotype / /

URL

www.ces.ncsu.edu/depts/foodsci/ext/pubs/manujellypreserve / www.nationalmicroscope.com / /

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