Pasta Fagioli INGREDIENTS: DEHYDRATED BEANS (NAVY, PINTO), PASTA (SEMOLINA WHEAT FLOUR, DRIED EGG-WHITE), DEHYDRATED VEGETABLES (TOMATOES, CARROTS, ONIONS, CELERY), MODIFIED CORN STARCH, YEAST EXTRACT, OLIVE OIL, ONION - Yeast extract - Document - PDFSEARCH.IO

First Page		Document Content
Date: 2013-06-24 00:13:28		Pasta Fagioli INGREDIENTS: DEHYDRATED BEANS (NAVY, PINTO), PASTA (SEMOLINA WHEAT FLOUR, DRIED EGG-WHITE), DEHYDRATED VEGETABLES (TOMATOES, CARROTS, ONIONS, CELERY), MODIFIED CORN STARCH, YEAST EXTRACT, OLIVE OIL, ONION & Add to Reading List Source URL: www.liveitgood.ca Download Document from Source Website File Size: 35,82 KB Share Document on Facebook