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STAFFAN TERJE Chef/Owner When asked why a Swedish-born chef would choose to open an authentic Italian restaurant, Staffan Terje, opening chef of Perbacco in San Francisco replies, “Italian food is the food that talks t
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Document Date: 2010-03-16 17:37:39
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File Size: 89,52 KB
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City
San Francisco /
New York City /
Yountville /
Stockholm /
/
Continent
Europe /
/
Country
France /
Italy /
/
Facility
Ferry Plaza /
/
IndustryTerm
local products /
food /
/
NaturalFeature
Napa Valley /
/
Person
STAFFAN TERJE /
/
Position
Chef /
/
ProvinceOrState
Liguria /
/
SocialTag
Italian cuisine
Yountville, California
Geography of California