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Code of Practice on the prevention and reduction of Fusarium Mycotoxins in cereals What are mycotoxins? Mycotoxins are toxins produced by fungi. Where temperature and moisture conditions are suitable, fungi grow, and my
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Document Date: 2014-07-29 14:35:18
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File Size: 31,50 KB
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Country
Ireland /
/
IndustryTerm
food chain /
oil seed rape /
/
Organization
EU Commission /
Food Safety Authority /
European Union /
Department of Agriculture /
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Position
farmer /
/
SocialTag
Agriculture
Fusarium ear blight
Fusarium
Trichothecene
Vomitoxin
Zearalenone
Cereal
Mold health issues
Abraham Z. Joffe
Mycotoxins