![Spanish cuisine / basque cuisine / ElBulli / Ferran Adrià / Pastry / Chef / Michelin Guide / Food industry / Molecular gastronomy / Food and drink / Mugaritz Spanish cuisine / basque cuisine / ElBulli / Ferran Adrià / Pastry / Chef / Michelin Guide / Food industry / Molecular gastronomy / Food and drink / Mugaritz](https://www.pdfsearch.io/img/d78e440d7b6c520c95bfbf45c2e3628b.jpg) Date: 2014-01-28 22:21:44Spanish cuisine basque cuisine ElBulli Ferran Adrià Pastry Chef Michelin Guide Food industry Molecular gastronomy Food and drink Mugaritz | | Hospitality Industry Training and Development Centre Press Release An encounter with 2-starred Michelin Chefs from Spain Paco Roncero & Nacho Manzano and Pastry Master Luis Arrufat Striving to provide its trainees with vAdd to Reading ListSource URL: www.ive.edu.hkDownload Document from Source Website File Size: 389,83 KBShare Document on Facebook
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