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Aromatic amino acids / Glucogenic amino acids / Proteinogenic amino acids / L-DOPA / Berberine / Dopamine / Tyrosine hydroxylase / Tyrosine / Tyrosinase / Chemistry / Catecholamines / Enzymes


article published online: 18 may 2015 | doi: nchembio.1816 An enzyme-coupled biosensor enables (S)-reticuline production in yeast from glucose
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Document Date: 2015-05-21 17:31:20

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