![Medicine / Microbiology / Listeriaceae / Gram-positive bacteria / Packaging / Listeria / Foodborne illness / Food / Bacillus cereus / Food safety / Food and drink / Health Medicine / Microbiology / Listeriaceae / Gram-positive bacteria / Packaging / Listeria / Foodborne illness / Food / Bacillus cereus / Food safety / Food and drink / Health](https://www.pdfsearch.io/img/e42a6b6d807d78922b8698e3ae77071e.jpg)
| Document Date: 2013-03-21 19:23:24 Open Document File Size: 66,67 KBShare Result on Facebook
Country Australia / New Zealand / / Event Product Issues / / IndustryTerm food containing / Food examination / food groups / final food preparation / final food / post-processing contamination / food premise / food item / food practices / ready-to-eat food / food sample / food handlers / multi-component products / Food samples / food production / food type / poor food handling controls / food handling controls / food receipt / manufacturing process/preparation / food establishment / food handling practices / food product / final food product / food / poor food preparation / / Organization Food Safety / ICMSF International Commission on Microbiological Specifications for Foods / / Position representative / / Product post preparation / water / /
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