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Molecular biology / Electrophoresis / Polymerase chain reaction / Biotechnology / Temperature gradient gel electrophoresis / Penicillium roqueforti / Aspergillus niger / Gel electrophoresis / Ochratoxin / Biology / Chemistry / Laboratory techniques


Int. J. BiosciInternational Journal of Biosciences (IJB) ISSN: PrintOnline) Vol. 2, No. 5, p, 2012
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Document Date: 2012-05-25 05:03:16

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City

Ngaoundere / Les Ulys / Eppendorf / Wilmington / Invitrogen / /

Company

Scion Co. / GenBank / Coastal / NanoDrop Technologies / Bio-Rad / Amersham Biosciences / /

Continent

Europe / /

Country

Egypt / Germany / France / Niger / United States / Italy / Cameroon / /

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Event

FDA Phase / Man-Made Disaster / Product Issues / /

Facility

Gapped Biological bar / laboratory of Food / Cameroon Minufiya University / Food Microbiology laboratory / University of Ngaoundere / /

IndustryTerm

coffee products / beverage / supply chain / Food crises / regular applications / fungal communities mechanical/enzymatic/chemical / food samples / traceability tool / food products / coffee processing method / fungi food safety / ethidium bromide solution / system software / Coffee processing / food / /

MusicGroup

mL / DNA / /

Organization

United Nations / National School of Agro / University of Ngaoundere / Faculty of Agriculture / French Ministry / Department of Food Science and Technology / Food safety / Minufiya Government / Cameroon Minufiya University / Mbufung CM1 Department of Food Science and Nutrition / /

Person

Van Hannen / /

Position

farmer / representative / /

Product

sodium acetate / El / El Sheikha / coffee beans / /

PublishedMedium

Nucleic Acids Research / /

SportsLeague

AF2 / /

Technology

bar code / electrophoresis / Biotechnology / http / SAN / PDA / Gel Electrophoresis / /

URL

http /

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