1![SPACE EXPLORATION General Books and Articles: Pre-Apollo-11 Bergaust, E. and W. Beller (1957), Satellite!, New York, Bantam Books, paperback, 176 p. Bonestell, C. and W. Ley (1950), The Conquest of Space, New York NY, Th SPACE EXPLORATION General Books and Articles: Pre-Apollo-11 Bergaust, E. and W. Beller (1957), Satellite!, New York, Bantam Books, paperback, 176 p. Bonestell, C. and W. Ley (1950), The Conquest of Space, New York NY, Th](https://www.pdfsearch.io/img/42aaa730fa18b804c37d65ecad924512.jpg) | Add to Reading ListSource URL: www.geo.brown.edu- Date: 2014-07-30 10:40:31
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2![©French-Canadian Heritage Society of Michigan – All rights reserved Poultry Recipes Chicken Bordeaux Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s), p. Contributed by Dia ©French-Canadian Heritage Society of Michigan – All rights reserved Poultry Recipes Chicken Bordeaux Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s), p. Contributed by Dia](https://www.pdfsearch.io/img/ebf4433cf064c9d6efd63f673681ad4d.jpg) | Add to Reading ListSource URL: habitantheritage.org- Date: 2014-09-24 19:07:12
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3![©French-Canadian Heritage Society of Michigan – All rights reserved Bread and Pastry Recipes Brioche Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s), ppContribute ©French-Canadian Heritage Society of Michigan – All rights reserved Bread and Pastry Recipes Brioche Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s), ppContribute](https://www.pdfsearch.io/img/ce267991e604f4c6c791d778b4d5e187.jpg) | Add to Reading ListSource URL: habitantheritage.org- Date: 2014-08-22 04:59:22
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4![©French-Canadian Heritage Society of Michigan – All rights reserved Appetizer or Hors-d’œuvre Recipes Parisian Mushrooms Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s) ©French-Canadian Heritage Society of Michigan – All rights reserved Appetizer or Hors-d’œuvre Recipes Parisian Mushrooms Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s)](https://www.pdfsearch.io/img/898a18db8d58bd4c72367765729a2f34.jpg) | Add to Reading ListSource URL: habitantheritage.org- Date: 2014-08-16 08:13:01
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5![©French-Canadian Heritage Society of Michigan – All rights reserved Soup Crecy Fernande Garvin, The Art of French Cooking (New York, Bantam Books, 23rd printing – 1970s), ppContributed by Diane Wolford Shepp ©French-Canadian Heritage Society of Michigan – All rights reserved Soup Crecy Fernande Garvin, The Art of French Cooking (New York, Bantam Books, 23rd printing – 1970s), ppContributed by Diane Wolford Shepp](https://www.pdfsearch.io/img/c0fa41cad41dd0d640e0d4fe60f5fb11.jpg) | Add to Reading ListSource URL: www.habitantheritage.orgLanguage: English - Date: 2015-12-13 06:34:08
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6![©French-Canadian Heritage Society of Michigan – All rights reserved Fish and Seafood Recipes Coquilles St. Jacques Menagere (Sea Scallops Home-Style) Fernande Garvin, The Art of French Cooking (New York, Bantam Books ©French-Canadian Heritage Society of Michigan – All rights reserved Fish and Seafood Recipes Coquilles St. Jacques Menagere (Sea Scallops Home-Style) Fernande Garvin, The Art of French Cooking (New York, Bantam Books](https://www.pdfsearch.io/img/9d35e186521974ac6832a4136956dc83.jpg) | Add to Reading ListSource URL: habitantheritage.orgLanguage: English - Date: 2014-08-22 21:28:10
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7![Beef Recipes Beef Bourguignon Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s), p. 90 Contributed by Diane Wolford Sheppard 3 pounds chuck or top round of beef, cut into 2-inch Beef Recipes Beef Bourguignon Fernande Garvin, The Art of French Cooking (New York: Bantam Books, 23rd printing – 1970s), p. 90 Contributed by Diane Wolford Sheppard 3 pounds chuck or top round of beef, cut into 2-inch](https://www.pdfsearch.io/img/c9c0865c80167e85acd9fdc619d2b8dd.jpg) | Add to Reading ListSource URL: habitantheritage.orgLanguage: English - Date: 2014-09-25 17:57:54
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8![Big Five Publishers and Library Lending Penguin Random House--Random House Owned by Bertelsmann AG since[removed]Random House operates its own imprint and many others such as Alfred A. Knopf, Ballantine, Bantam, Dell, Pant Big Five Publishers and Library Lending Penguin Random House--Random House Owned by Bertelsmann AG since[removed]Random House operates its own imprint and many others such as Alfred A. Knopf, Ballantine, Bantam, Dell, Pant](https://www.pdfsearch.io/img/7ff894cb793404728bd15e483e3574c2.jpg) | Add to Reading ListSource URL: www.ala.orgLanguage: English - Date: 2014-10-03 13:00:24
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9![Big Five Publishers and Library Lending Penguin Random House--Random House Owned by Bertelsmann AG since[removed]Random House operates its own imprint and many others such as Alfred A. Knopf, Ballantine, Bantam, Dell, Pant Big Five Publishers and Library Lending Penguin Random House--Random House Owned by Bertelsmann AG since[removed]Random House operates its own imprint and many others such as Alfred A. Knopf, Ballantine, Bantam, Dell, Pant](https://www.pdfsearch.io/img/b12129d3d25a2e292473241d8250ecd8.jpg) | Add to Reading ListSource URL: www.americanlibrariesmagazine.orgLanguage: English - Date: 2014-11-20 13:07:48
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10![Big Five Publishers and Library Lending Penguin Random House--Random House Owned by Bertelsmann AG since[removed]Random House operates its own imprint and many others such as Alfred A. Knopf, Ballantine, Bantam, Dell, Pant Big Five Publishers and Library Lending Penguin Random House--Random House Owned by Bertelsmann AG since[removed]Random House operates its own imprint and many others such as Alfred A. Knopf, Ballantine, Bantam, Dell, Pant](https://www.pdfsearch.io/img/9ae5457bac3fe84b6b795205ab810351.jpg) | Add to Reading ListSource URL: www.ala.orgLanguage: English - Date: 2014-10-03 12:03:01
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