Keep BAC out of your holiday turkey! Make sure your bird is cooked to a safe minimum internal temperature of 165° F, as measured with a food thermometer. For more fun food safety resources visit www.fightbac.org - Bird food - Document - PDFSEARCH.IO

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	Keep BAC out of your holiday turkey! Make sure your bird is cooked to a safe minimum internal temperature of 165° F, as measured with a food thermometer. For more fun food safety resources visit www.fightbac.org Add to Reading List Document Date: 2012-10-13 18:47:10 Open Document File Size: 782,28 KB Share Result on Facebook

Keep BAC out of your holiday turkey! Make sure your bird is cooked to a safe minimum internal temperature of 165° F, as measured with a food thermometer. For more fun food safety resources visit www.fightbac.orgAdd to Reading List