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Food science / Thiolysis / Methanol / High-performance liquid chromatography / Catechin / Chemistry / Chromatography / Proanthocyanidins


Thiolysis procedure for proanthocyanidin  Ann E. Hagerman © 2011  Introduction  This method is taken from Meth Enz 2001  335: 57‐70  (Guyot et al.) and Scioneaux et al, J. Chem. Ecol. 
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Document Date: 2011-01-31 11:49:36


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